Pasta has been filling people up and making them happy for thousands of years. However, it is not just a staple food, but also a design task: rigatoni, conchiglie and agnolotti with their diverse shapes ensure that the sauce sticks and the bite is right. We can't do without it either - our pasta range.
This pasta board is a must-have for fans of homemade pasta specialties. The pasta board is made from local oak wood in a carpentry workshop near Dortmund.
Books and exhibitions have already been dedicated to pasta. Reason enough to take a closer look: Berlin journalist Jasmin Jouhar has looked into the design history of the noodle for us - you can read her article in our Impulse blog:
