Paring knife TRK07

Small knife ideal to peel fruit and cut vegetables while rotating in the hand. It is an indispensable tool in the kitchen for all more sensitive cutting work.

Beautiful tools - the best working tools. The VEARK knives have a convincing aesthetic and their quality is not inferior to their appearance. The knives, designed as a monobloc, are drop-forged in Solingen from the best blade steel. This steel consists of the alloy components carbon, chromium, molybdenum and vanadium. This makes the knives highly resistant to corrosion and, above all, they can be sharpened better and sharper, as they have an above-average hardness of 58 Rockwell for knife steel. This basically means: A harder knife can be sharpened more effectively and the sharpened blade lasts longer. This means that the so-called edge retention is maintained for longer. VEARK knives are well-balanced in the hand. Thanks to their industrial look, the blank-like handles not only have a unique aesthetic, but are also easy to grip and handle. The knife series is complemented by the cutting board, an ideal blade-friendly work surface.

Even though knife steels are labeled stainless, we recommend that high-quality knives are not cleaned in the dishwasher.